Quality meat packing from the heart of the Stockyards

ABOUT US

We are a family owned business founded on passion for quality and attention to detail, dedicated to agriculture for six generations. Fort Worth Meat Packers is a USDA meat packer providing custom processing services and a meat purveyor of beef, bison, wild boar, pork, lamb, and goat in Fort Worth, TX.

Qualifications

SPECIAL PROGRAMS

  • Natural
    • No hormones
    • No antibiotics
  • Organic
  • Kosher
  • Grass Fed
  • Halal

INSPECTIONS AND AUDITS

  • USDA Certified
  • USDA Voluntary Animal Welfare
  • BRC
  • AIB International
  • Merieux
  • Organic Certifiers
Learn More

Products and Services

Custom Processing
Boxed Meats
Custom Grinds
Steak Cutting
Private Label
Offal

FORT WORTH, TX

  • Kill & Processing and Raw Further Processing: Our facility is equipped for Kill & Processing and Raw Further Processing, including Kosher and Halal options, and is BRC Certified.
  • Kill and Processing to Subprimals: We handle a diverse range of animals, including Cattle, Bison, Ostrich, Elk, Deer, Antelope, Swine (Domestic Pig, Wild Boar, Iberico Pig), Sheep, Goat, and more.
  • Raw Further Processing: Our capabilities extend to Raw Further Processing of Cattle, Bison, Ostrich, Elk, Deer, Antelope, Swine (Domestic Pig, Wild Boar, Iberico Pig), Sheep, Goat, with an additional ability to further process poultry.
  • Bulk and Retail Pack and Labeling & Private Label: We offer comprehensive services including, but not limited to, Grinding, Patties, Steak Cutting, Portioning, Dicing, Cutting, Slicing, Denuding, Marinating, Mixing/Blending, Seasoning, Wet and Dry Aging, Offals, Bones.

ARLINGTON, TX

  • Kill & Processing: We specialize in processing Beef, Bison, Ostrich, Elk, Deer, Antelope, Pork (Domestic Pig, Wild Boar, Iberico Pig), Sheep, Goat, and Poultry. Ready-to-Eat (RTE) Further Processing, including Kosher and Halal options, will be available by March 2024. BRC Certification will be obtained once full operations commence, and an audit is conducted.
  • Raw Further Processing: Our capabilities extend to Raw Further Processing of Cattle, Bison, Ostrich, Elk, Deer, Antelope, Swine (Domestic Pig, Wild Boar, Iberico Pig), Sheep, Goat, with an additional ability to further process poultry.
  • Bulk and Retail Pack and Labeling & Private Label: Our comprehensive services include Grinding, Patties, Sausages (natural and alginate casing through coextrusion), Meat Balls, Steak Cutting, Portioning, Dicing, Cutting, Slicing, Denuding, Marinating, Mixing/Blending, Seasoning, Injecting, Wet Aging, Curing, Tamales, Soup Dumplings, Raviolis, Offals, Bones.
  • RTE Further Processing: Products from Raw Further Processing can be run through ovens (including individual natural smoke generators with steam cook capabilities), jacketed kettles, jacketed kettle cookers with mixers, flame broilers, and deep fryers. Examples of products include tamales, smoked meats (such as brisket), sausages, hot dogs, meat sticks, jerky, dried meats, bacon (pork and beef), deli meats (such as pastrami, corned beef, mortadella), cook-in-bag products through steam ovens or jacketed kettles, sous vide products, broiled/roasted products, pates, broths (including bone broth), sauces, tallow, cooked tripe, skin cracklings, baked products, among others.

PACKAGING OPTIONS

Shrink Bags
Shrink bags through vacuum chamber machines, such as SuperVac, and rotary vacuum chamber machines, such as Moda.
Rollstock Vacuum Packaging
Rollstock vacuum packaging through Variovac machines.
Tray Packaging
Tray packaging, including skin pack.
Chubs Packaging
Chubs packaging through Poly-clip equipment.

CUSTOM OPTIONS FOR HUMAN-GRADE PET FOOD

Explore the possibility of producing human-grade pet food items using any of the capabilities mentioned above.

DRY CURING PRODUCTS

We limit the amount of space dedicated to dry curing products until we further expand the facilities. We are open to discuss limited volume productions.

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Opportunities

Fort Worth Meat Packers is always looking for qualified employees, especially those with experience in the meat packing industry. At Fort Worth Meat Packers, we provide a great working environment for our employees and offer competitive pay and benefits. We are currently hiring for the following positions:
  • Sales Representatives
  • Maintenance
  • Quality Assurance
  • Skilled Butchers
  • Meat Cutters
  • Production
  • Meat Packing
If you are interested in a position at Fort Worth Meat Packers, please email your résumé and a completed job application to hello@fortworthmeatpackers.com or apply online.
Apply now

Say hello

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Address

3801 N Grove St
Fort Worth, TX 76106

Contact us

(817) 381-2138
hello@fortworthmeatpackers.com

Hours

Monday - Friday
8:00 AM - 5:00 PM